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You are here: Home / Recipes / Chickpea Tofu Tahini Delight

Chickpea Tofu Tahini Delight

September 10, 2022 by Kindra Battles

Chickpea Tofu Tahini Delight

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Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Side Dish

Ingredients
  

  • 1 cup chickpea tofu

Tahini Sauce

  • ¼ Cup of tahini butter
  • 3 tbsp of coconut aminos or soy sauce
  • 1 tbsp. of honey
  • 1 tbsp. of lemon juice or half of a lemon
  • 1 tbsp. of lime juice
  • 1 tsp. of sesame seeds
  • 1 tsp. grated ginger

Instructions
 

  • Mix all the ingredients of the sauce in a blender or bullet.
  • Place chickpea tofu (sprinkle with water) in air fryer on 370°F (190°C). for about 15 minutes or in oven on 400°F (200°C) for about 15 minutes. Flip on other side around 7 minutes. Remove when golden brown.
  • Pour sauce into the chickpea tofu and add in your cooked brown rice and side salad.

Notes

For the chickpea tofu, check this recipe.
Diet Diabetic, Gluten Free, Vegan
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Reader Interactions

Comments

  1. Angela Bucknor-Cooper says

    September 11, 2022 at 8:15 pm

    Am going to try it am gluten free and a vegan

    Reply
    • Kin B says

      September 26, 2022 at 8:58 pm

      Wonderful! Glad to hear you’ll give this recipe a try. Let me know how it turns out.

      Reply

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