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You are here: Home / Recipes / Gluten Free Banana Oat Pancake

Gluten Free Banana Oat Pancake

September 25, 2022 by Kindra Battles

Banana Oat Pancake

Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Breakfast
Cuisine American

Ingredients
  

  • 1 Cup of Grinded Gluten Free Rolled Oats OR Gluten Free Oat Flour
  • ¼ -½ Cup Almond Milk
  • 1 Ripened Banana
  • 1 Tbsp. of Honey or Maple Syrup
  • 1 Tsp. of Vanilla Powder or Vanilla Bean

Instructions
 

  • Combine ALL the ingredients together in the Blender. Rest batter for about 2 -5 minutes.
  • Pour into a heated non-stick pan and heat about 2-3 minutes until edges are about to fold up. Then flip over to the other side for another 2-3 minutes.
  • Add your favorite toppings and Enjoy!

Video

Diet Diabetic, Gluten Free, Vegan
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Reader Interactions

Comments

  1. Ruth says

    October 2, 2022 at 9:24 pm

    5 stars
    These look so good. Off to the kitchen I go to make some 🥞.

    Reply
    • Kindra Battles says

      October 12, 2022 at 3:02 pm

      Thanks! Thanks for the support. I hope they turn out well! :))

      Reply
  2. Lilli says

    October 12, 2022 at 6:31 am

    Wow, those pancakes seem so simple to make, and look delicious. Will definitely have to try!!

    Reply
  3. Kindra Battles says

    October 12, 2022 at 3:01 pm

    Thanks!:)) I hope they turned out well.

    Reply

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