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One Pot Rice with Chickpeas
Leda Soares Neumann
Print Recipe
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Hydrate
12
hours
hrs
Total Time
12
hours
hrs
35
minutes
mins
Course
Main Course
Ingredients
1
cup
whole rice
1
cup
chickpeas
2
cloves of
garlic
1
TBS
salt
a pinch of
saffron
oregano
1
zucchini
(optional)
Instructions
Soak the rice and chickpeas for 12 hours preferably.
Place in a pressure cooker and toast until the water dries up. Add the zucchini cut into large slices at the end.
Add 3 cups of hot water and seasonings.
Boil for 10 minutes after getting pressure, turn off and leave covered for another 10 minutes.
Diet
Diabetic, Gluten Free, Vegan