Go Back
Print
Recipe Image
Smaller
Normal
Larger
Gluten Free Flat Bread
Kindra Battles
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Side Dish
Cuisine
American
Ingredients
1
medium size sweet potato
at least 1 cup of mashed sweet potato
1
cup
of gluten free oat flour OR ground oats
Pinch
of salt
1
tsp
of parsley
chili powder and cumin
optional
Instructions
Boil one sweet potato
In a mixing bowl add the warm sweet potato (make sure warm) and add oat flour and seasoning. Then mix the dough with hands and make medium size balls.
Use a rolling pin to roll dough into a flat bread and lift up with spatula and place in pan.
Heat in a non stick pan on both sides for at least 30 seconds on medium heat.
Fill with favorite vegetables, beans, or whatever you like and ENJOY!
Video
Diet
Diabetic, Gluten Free, Vegan