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Red Quinoa Salad

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Salad

Ingredients
  

  • 1 cup of red quinoa
  • 1 dish of red cabbage
  • ½ cup walnuts or peanuts
  • ½ cup chopped almonds
  • 1 clove of garlic
  • olive oil
  • salt to taste
  • lemon to taste

Instructions
 

  • Wash the quinoa about 3 times.
  • Place in a pan with 2 cups of water and cook for about 15 minutes, or until the water dries well.
  • Let cool.
  • Sanitize the cabbage and cut it very thin.
  • Mash the garlic and chop the almonds.
  • Mix the remaining ingredients.
Diet Diabetic, Gluten Free, Vegan